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Origin
EthiopiaOur Recipe
1
For V60 01 on Abaca Filter Paper
16g of Coffee (Ground 5.5-7.5 1zpresso K Max)
255g of water @ 90-93C
1:16 Ratio
2
0:00-0:45 Bloom with 48g of water, stir up the coffee bed for better extraction with a chopstick
3
0:45-1:30 Pour ~50g of water in circles before transitioning to the center, pouring till you hit 152g
4
1:30-2:20~3:00 Repeat as above, pour 50g in circles before transitioning to the center until you hit 255g. Total Brew Time to achieve is anywhere between 2:20 to 3:00 minutes
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